Lead Auditor FSSC 22000 v5.1
CQI & IRCA Certified Food Safety Management System based on FSSC 22000 v5.1 / ISO 22000:2018 Lead Auditor
This is a 5-day (45hr) learning event.
Start/Finish Times: 08:00am – 17:30pm (each day) with an earlier finish on the final day at 2pm.
Prior Learning Requirement: Learners are required to be familiar with ISO 22000:2018 requirements or have completed a recognised FSMS Fundamentals course based on ISO 22000:2018 prior to registering for this course.