Food Safety Postgraduate Diploma Path-Guide
All Subjects are international accredited, and students will gain an accredited certificate for each subject, in addition to QA’s Diploma in Food Safety, after achieving all required examinations for all mandatory subjects within the required duration.
Food safety is extremely important to business of any size which handles food. Mishandling of food plays a significant role in the occurrence of food borne illness. Improper food handling may be implicated in 97% of all food borne illness associated with catering outlets.
Considering that you are a fresh graduate, usually the first category will be the easiest one to enter specially without any experience. The following guide is mainly focusing on the first category with an extra add-on(s) which you can use along your career journey or to move from one category to the other.
We, here at the Quality Academy, have developed a Post-Graduate Diploma program in food safety that provides delegates with a comprehensive understanding of food safety Management principles, models and systems that fulfill the requirements of international standards.
This membership include below courses and certifications:
- Basics of Food Safety for Manufacturing – Level 02
- ISO 9001:2015 Lead Auditor
- Lean Six Green Belt
- HACCP Management Level 04
- ISO 22000:2018 Lead Auditor
- Lean Six Sigma Black Belt Upgrade